Seelenverkäufer
#155206 / viewed 6551 times"Die Schwäbische Seele (umgangssprachlich nur: Seele) ist ein baguetteartiges Weißbrotgebäck der Schwäbischen Küche aus Dinkel, das aus dem Oberschwäbischen stammt".
(Wikipedia)
"Die Schwäbische Seele (umgangssprachlich nur: Seele) ist ein baguetteartiges Weißbrotgebäck der Schwäbischen Küche aus Dinkel, das aus dem Oberschwäbischen stammt".
(Wikipedia)
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Comments (2)
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Trumix, on January 02, 2012 report post reply applause 0
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manfredw, on January 02, 2012 report post reply applause 0